Mediterranean Beef Stew (crock Pot!)

Total Time: 5 hrs 5 mins Preparation Time: 5 mins Cook Time: 5 hrs

Ingredients

• Servings: 4
• 2 zucchini, cut into bite size pieces
• 3/4 lb beef stew meat, trimmed and cut into 1/2 inch pieces
• 2 (14 1/2 ounce) cans diced tomatoes with basil oregano and garlic, undrained
• 1/2 teaspoon pepper
• 2 inches cinnamon sticks

Recipe

• 1 place zucchini in bottom of a slow cooker.
• 2 add beef and remaining ingredients.
• 3 cover with lid, and cook on high heat setting for 5 hours or until meat is tender, or cover and cook on high heat setting for 1 hour; reduce to low heat setting, cook 7 hours.
• 4 remove and discard cinnamon stick before serving!