Ingredients
- Servings: 12
- 6 ounces semi-sweet chocolate chips
- 6 ounces butterscotch chips
- 7 ounces unsalted peanuts
- 3 1/2 ounces chinese noodles
Recipe
- 1 melt chips slowly in microwave, stirring frequently.
- 2 add peanuts and noodles.
- 3 drop bite-size pieces onto waxed paper and refrigerate.
- 4 serve when hard.
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