Ingredients
- Servings: 16
- 18 ounces quick-cooking oats (1 container)
- 3 1/4 ounces nonfat dry milk powder (1 envelope)
- 1/2 cup firmly packed brown sugar
- 1 cup raisins
Recipe
- 1 in a large bowl, combine oats, milk, brown sugar, and raisins.
- 2 transfer to an airtight container.
- 3 for breakfast: scoop 1/2 cup oatmeal mix into a bowl and add 1/2 cup water. microwave on high 1 minute.
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