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Saturday, March 14, 2015

Pizza Soup

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

  • Servings: 6
  • 24 ounces low sodium chicken broth (2 cans)
  • 12 ounces french onion soup (1 can)
  • 1 medium onion, chopped
  • 2 summer squash, sliced
  • 2 zucchini, sliced
  • 2 green peppers, diced
  • chopped celery (i put in almost a whole bunch)
  • 1/2 polska kielbasa, sliced (flavor of your choice)
  • 1 (12 ounce) jar marinara sauce
  • diced pepperoni
  • canadian bacon
  • shredded cheese (of your choice)
  • olive
  • fresh tomato (or any pizza toppings you love)

Recipe

  • 1 mix the chicken broth, french onion soup, onion, yellow summer squash, zuchinni, green peppers, celery, kielbasa, simmer on low overnight.
  • 2 in the morning add marinara sauce, pepperoni, canadian bacon, simmer til heated thoroughly.
  • 3 serve with shredded cheese, olives, fresh tomatoes.

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