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Saturday, March 28, 2015

Mix Mushrooms Noodles

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 2
  • 1 teaspoon oil
  • 4 cloves garlic, crushed
  • 3 dried chinese mushrooms, soaked in hot water and sliced
  • 200 g fresh mushrooms (button, shitake, inoki)
  • 1 tablespoon chinese wine
  • 1 teaspoon vinegar (optional)
  • 1 bunch coriander leaves, chopped
  • 110 g noodles, cooked and drained (can use instant noodles, spaghetti or chinese noodles)
  • 1 tablespoon soy sauce

Recipe

  • 1 heat oil and fry garlic and dried mushrooms till fragrant.
  • 2 add fresh mushrooms and cooked until soft.
  • 3 add wine, vinegar and half the corriander leaves and simmer until liquid reduces by half.
  • 4 add noodles and soy sauce.
  • 5 mix well.
  • 6 garnish with remaining corriander leaves.

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