Red Footed Booby Martini

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• 2 ounces vodka
• 1/4 ounce cointreau liqueur
• 2 ounces pineapple juice (best if fresh)
• 1 -2 teaspoon grenadine
• 1 maraschino cherry, for garnish

Recipe

• 1 in a shaker filled with ice, combine vodka, cointreau and pineapple juice. shake well, then strain into a chilled martini glass.
• 2 carefully pour in grenadine so that it pools at the bottom of the glass making a red “foot.â€?.
• 3 garnish with a cherry on top! :).