Karen's Mapley Appetizers

Total Time: 35 mins Preparation Time: 35 mins

Ingredients

• Servings: 20
• 1 (13 1/2 ounce) can pineapple chunks
• 2 (8 ounce) packages brown and serve sausages
• 4 teaspoons cornstarch
• 1/2 teaspoon salt
• 1/3 cup vinegar
• 1/2 cup maraschino cherry
• 1/2 cup maple syrup
• 1/3 cup water
• 1 large green pepper, diced

Recipe

• 1 drain pineapple - save the juice.
• 2 cut sausage links into 1/3 inch and brown.
• 3 blend cornstarch, salt, pineapple juice, maple syrup, water and vinegar. heat to a boil stirring constantly.
• 4 add pineapple, sausage, green peppers, and cherries. cook for 5 minutes.
• 5 keep warm in a chafing dish or crock pot - spear with toothpicks, or stick pretzels.