Potato Packets

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 lb yukon gold potato
• 1 cup onion, chopped
• 3 tablespoons butter
• 1 tablespoon pepper
• 1 tablespoon salt

Recipe

• 1 dice potatoes and place in a medium bowl filled with water. place in the fridge for 6 hours or over night.
• 2 preheat oven to 200 degrees.
• 3 pour water and safe potatoes. using aluminum foil, tear 3 pieces of foil that are 8x11''. distribute potatoes and onions into pieces of foil. place 1 tablespoon of butter into each packet, and sprinkle 1 teaspoon of salt and pepper onto each packet.
• 4 grab the foil at the edges and bring into the center and close by pinching the foil together. bake in oven for 1 hour. check at 40 minutes by using a fork to test for doneness. remove from oven and fork goes through potato easily.