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Saturday, May 2, 2015

Mexican Spinach Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (16 ounce) package spinach leaves
  • 1 pink grapefruit, peeled and cut bite size
  • 1 (19 ounce) can garbanzo beans, drained and rinsed (chick peas)
  • 1 (7 inch) zucchini, with peel, cut matchstick size
  • 1/4 cup salad dressing (or mayonnaise)
  • 1 tablespoon lime juice
  • 1 tablespoon granulated sugar
  • 3 tablespoons pine nuts

Recipe

  • 1 tear spinach leaves or leave whole and place in large bowl. add grapefruit, garbanzo beans and zucchini.
  • 2 lime dressing: mix salad dressing, lime juice and sugar in small bowl. stir. pour over salad. toss gently to coat.
  • 3 add pine nuts. toss.

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