Parmesan Squash Toss

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

• Servings: 4
• 2 small zucchini
• 3 medium yellow squash
• 2 tablespoons olive oil
• 6 tablespoons grated parmesan cheese
• 1 teaspoon basil
• 1/4 teaspoon ground pepper

Recipe

• 1 slice zucchini and yellow squash diagonally.
• 2 saute' vegetables in olive oil in large skillet over medium-high heat 3 minutes or until crisp-tender.
• 3 add cheese and remaining ingredients; toss gently.
• 4 serve immediately.