Snickers Chimichanga's

Total Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 7 (2 ounce) snickers candy bars
• 4 (12 inch) burrito-size flour tortillas
• 2 tablespoons butter, melted
• vanilla ice cream
• whipping cream
• chocolate syrup
• maraschino cherry

Recipe

• 1 cut 6 snickers bars crosswise into 4 equal pieces. arrange 6 pieces in the center of each tortilla, fold up burrito style and seal ends with a toothpick.
• 2 transfer to a cookie sheet, brush all sides of each burrito with melted butter; cover with plastic wrap, refrigerate for 1 hour.
• 3 heat oven to 400 degrees, remove plastic wrap and bake 'burritos' until golden brown and crisp, approximately 20 minutes.