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Saturday, May 2, 2015
Chinese Radishes
Total Time:
1 hr 5 mins
Preparation Time:
5 mins
Cook Time:
1 hr
Ingredients
Servings:
3
20 radishes, sliced
1 green bell pepper, cut in slivers
1 1/2 tablespoons soy sauce
2 tablespoons vinegar
1 tablespoon sugar
Recipe
1 combine all ingredients.
2 chill thoroughly.
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