Picnic Tarragon Yogurt Potato Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 1 cup plain yogurt
• 3 teaspoons prepared mustard
• 1 teaspoon horseradish
• 2 cups cooked new potatoes, cubed
• 1/2 cup celery, thinly sliced
• 1 medium zucchini, grated
• 1/4 cup red onions, diced or 1/4 cup green onion, chopped
• 2 hardboiled egg, diced
• 1 tablespoon fresh tarragon or 1 teaspoon dried tarragon

Recipe

• 1 combine the yogurt, mustard and horseradish.
• 2 add remaining ingredients; toss to mix.
• 3 refrigerate at least one hour to chill.